Categories
Subcategories
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GRANBABA' ICE CREAM KIT
Nutman
173,250 €/PZComplete bundle: ice cream paste, ripple cream and decoration to prepare the Babà flavor. -
GRAN NOUGAT CANELLI ICE CREAM KIT
Nutman
189,000 €/PZComplete bundle: ice cream paste and ripple cream to prepare the Nougat Gran Torrone Canelli flavor. Expositor and flavor marker included. -
EXOTIC GINGER ICE CREAM KIT
Nutman
144,380 €/PZComplete bundle: ice cream paste, ripple cream and decoration to prepare the Mango and Ginger flavor. Poster and flavor marker included.
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CRIC & CROC ICE CREAM KIT
Nutman
189,000 €/PZComplete bundle: ice cream paste, ripple cream and decoration to prepare the Cric & Croc flavor (wafer and white gianduia). Totem and flavor marker included.
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CANNOLO ICE CREAM KIT
Nutman
200,550 €/PZComplete bundle: ricotta ice cream base, ripple cream and decoration to prepare the Cannolo Siciliano flavor. Rotair marker included. -
5 CEREALS ICE CREAM KIT
Nutman
143,330 €/PZComplete bundle: ice cream paste, ripple cream and decoration to prepare the 5 cereals flavor. Poster and flavor marker included. -
BISCONERO ICE CREAM KIT
Nutman
151,670 €/PZComplete bundle: ice cream paste, ripple cream and decoration to prepare the Dark Cookie flavor. Poster, paper cups and flavor marker included. -
BROWNIE ICE CREAM KIT
Nutman
180,600 €/PZComplete bundle: ice cream paste and decoration to prepare the Brownie flavor. Poster and flavor marker included. -
COLD CREAM BASE ICE DRINK MILK
Nutman
12,495 €/KGPowder mix for frozen cream, fior di latte flavour, ready to use. -
DARK CHOCOLATE COFFEE BEANS
Nutman
29,500 €/KGChocolates with an intense coffee flavor, ideal for decorations. -
CHOCOLATE COVERING IN DROPS "SAVOIE" 38/40 BITTER
Nutman
26,250 €/KGBitter taste, suitable for covering and for the production of praline shells. Minimum cocoa 65%. -
COVERING IN DROPS "CHOCOLAT AU LAIT" 32/34
Nutman
24,675 €/KGMilk chocolate drops suitable for processing large hollow bodies such as Easter eggs. 36/38% cocoa butter.
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CHOCOLATE COVERING IN DROPS 32/34 BITTER
Nutman
26,040 €/KGDark chocolate drops with a bittersweet taste, suitable for processing large hollow bodies (Easter eggs). Minimum cocoa 60%. 32/34% cocoa butter. -
CHOCOLATE COVERING IN DROPS ECUADOR
Nutman
30,450 €/KGSingle origin chocolate, very aromatic with a strong scent of wine. Suitable for processing pralines. Minimum cocoa 70%. -
CHOCOLATE COVERING IN DROPS "MONT BLANC" WHITE 32/34
Nutman
25,095 €/KGWhite chocolate chips suitable for the processing of large hollow bodies such as Easter eggs and for the production of shells for pralines. 32/34% cocoa butter. -
BLACK VENUS CHOCOLATE BASE - SINGLE ORIGIN ECUADOR
Nutman
20,790 €/KGReady base prepared with single origine ecuador chocolate. -
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CANDIED ORANGE CUBE ALL ESSENCE 9X9
Nutman
15,698 €/KGCandied fruit de Provence, superior quality candied fruit, ideal for garnishing and / or filling.
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TOPPING DARK CHOCOLATE CREAM DECORELLE
Nutman
14,180 €/KGHigh quality white chocolate sauce to garnish gelato and semifreddo.