Categories
Subcategories
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BASE FIORDILATTE 200 DOUBLE DANISH MILK CREAM
Nutman
15,645 €/KGWhite base 200 g / l with an intense aroma of fresh cream. Hot or cold process. -
BASE FIORDILATTE 100 G.A. S.A. - HIGH ICE CREAM BASE)
Nutman
15,960 €/KGWhite base no flavors dosage 100 g / l with high ovrerrun. Hot or cold process. -
BASE FIORDILATTE 100 - NO FLAVORS
Nutman
15,540 €/KGWhite base no flavors, dosage 100 g / l. Hot or cold process. -
BASE FIORDILATTE 100 G.A. - HIGH ICE CREAM BASE
Nutman
16,170 €/KGWhite base no flavors, dosage 100 g / l, with high overrun. Hot or cold process. -
BASE DIAMANTE 200 DOUBLE DANISH MILK CREAM
Nutman
15,698 €/KGWhite base, dosage 200 g / l. Intense cream flavour. Hot or cold process. -
BASE FIORDILATTE 100 DOUBLE DANISH MILK CREAM
Nutman
15,645 €/KGWhite base, dosage 100 g / l. intense cream flavour. Hot or cold process. -
BASE FIORDILATTE 50 WITHOUT FLAVORS
Nutman
15,120 €/KGWhite base without flavors, dose 50 g / l. It can be used hot or cold.
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BASE FIORDILATTE 50 DOUBLE DANISH MILK CREAM
Nutman
15,330 €/KGWhite base dosage 50 gr / l with an intense aroma of fresh cream. HOt or cold process. -
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BASE PROSIT - ALCOHOLIC ICE CREAM
Nutman
16,748 €/KGSpecial base for the preparation of alcoholic sorbets and ice creams.
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EXTRA FRUIT BASE 100
Nutman
15,068 €/KGBase for fruit ice cream, dosage 100 g / l. Hot or cold process. -
FRUIT BASE UP 50 - NO MILK
Nutman
16,013 €/KGBase for fruit ice cream, dosage 50 g / l. Hot or cold process. -
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FRUIT BASE 50 - NO MILK
Nutman
13,125 €/KGBase for fruit ice cream, dosage 50 g / l. Hot or cold process. -
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SEMIFREDDO BASE ALADIN MOUSSE
Nutman
12,285 €/KGPowder mix for a soft and creamy mousse, use with cream. -
SEMIFREDDO BASE ALADIN
Nutman
11,602 €/KGPowder mix for semifreddo, excellent structure, use with cream. -
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BASE 250 MILK DPD
Nutman
15,593 €/KGWhite base 250 g / l with an intense aroma of fresh cream. Hot or cold process.