Categories
Subcategories
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LEMON CREAM PASTE - MILK BASE
Nutman
12,707 €/KGGelato paste prepared with lemons. Use with the white base for a lemonf flavored ice cream. -
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PASTE ZUPPA INGLESE - TRIFLE - KG. 2,6
Nutman
15,227 €/KGConcentrated gelato paste with alchermes, to prepare the traditional Zuppa Inglese (trifle) flavour -
GRANDMA'S ZABAGLIONE PASTE
Nutman
12,758 €/KGIce cream paste made with eggs and Marsala for the classic Zabaglione taste. -
PASTE ZUPPA INGLESE - TRIFLE - KG. 1,3
Nutman
15,538 €/KGConcentrated gelato paste with alchermes, to prepare the traditional Zuppa Inglese (trifle) flavour -
PASTE ZUPPA INGLESE - TRIFLE - OLD RECIPE - KG. 2,6
Nutman
15,227 €/KGConcentrated gelato paste with alchermes, to prepare the traditional Zuppa Inglese (trifle) flavour. Strong color (C.A.) -
PASTE ZUPPA INGLESE - TRIFLE - OLD RECIPE - KG. 1.3
Nutman
15,538 €/KGConcentrated gelato paste with alchermes, to prepare the traditional Zuppa Inglese (trifle) flavour. Strong color (C.A.) -
JOGY GREEK READY BASE
Nutman
16,275 €/KGReady base for a greek yogurt ice cream, with a pleasent acid taste. With freeze-dried yogurt. -
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