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Ice cream bases | Buy from your online supplier | Gelq.it

Ice cream bases



Ice cream base is the essential component for preparing your artisan gelato. Choose from a vast catalogue of ice cream bases from selected Italian producers partner of Gelq.it. Select the base according to your needs and habits : ice cream bases hot process, ice cream bases cold process, fruit ice cream bases, complete bases, certified ice cream bases, soft serve gelato bases and frozen yogurt, granita bases, cold creams and semifreddo bases. Gelq.it its your gelato ingredients supplier for your ice cream parlour. Gelq.it selects and supplies the best gelato bases from Italian quality producers.

  • BASE STICKAWAY-ICE CREAM ON STICK | Leagel | bag of 2 kg. | Ice cream stick base, process with stand mixer. Certifications: glut
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    BASE STICKAWAY-ICE CREAM ON STICK

    Leagel

    13,270 €/KG
    Ice cream stick base, process with stand mixer.
  • BASE LEA PAN 50 | Leagel | bag of 2 kg. | A hot process milk base, dosage 35 gr/Lt. Certifications: gluten free; Pack: bag of 2
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    BASE LEA PAN 50

    Leagel

    16,630 €/KG
    A hot process milk base, dosage 35 gr/Lt.
  • BASE LEA PAN 50 COLD PROCESS | Leagel | bag of 2 kg. | A cold process milk base, dosage 35 gr/Lt. Certifications: gluten free; P
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    BASE LEA PAN 50 COLD PROCESS

    Leagel

    15,920 €/KG
    A cold process milk base, dosage 35 gr/Lt.
  • BASE CUOR DI PANNA 50 COLD PROCESS | Leagel | bag of 2 kg. | A cold process milk base, intense milk and cream flavor, high textu
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    BASE CUOR DI PANNA 50 COLD PROCESS

    Leagel

    16,045 €/KG
    A cold process milk base, intense milk and cream flavor, high texture gelato. Dosage 35 gr/Lt.
  • BASE NATURA 100 GELATO MASTER SCHOOL | Leagel | bag of 2 kg. | A hot process milk base, dosage 100 gr/Lt. Made with Tara Gum and
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    BASE NATURA 100 GELATO MASTER SCHOOL

    Leagel

    15,500 €/KG
    A hot process milk base, dosage 100 gr/Lt. Made with Tara Gum and xanthan.
  • BASE MILK GELATO MASTER SCHOOL | Leagel | bag of 2 kg. | A hot process milk base, light milky and creamy aroma. Dosage 120 gr/Lt
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    BASE MILK GELATO MASTER SCHOOL

    Leagel

    13,190 €/KG
    A hot process milk base, light milky and creamy aroma. Dosage 120 gr/Lt.
  • TUTTAPANNA BASE 50 H/C | Leagel | bag of 2 kg. | A cold process milk base, very dense texture. Dosage 35 gr/Lt. Certifications:
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    TUTTAPANNA BASE 50 H/C

    Leagel

    13,355 €/KG
    A cold process milk base, very dense texture. Dosage 35 gr/Lt.
  • BASE LA NUMERO UNO | Leagel | bag of 2 kg. | A hot process milk base, milk and vanilla aroma, easy to use recipes. Dosage 70 gr/
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    BASE LA NUMERO UNO

    Leagel

    15,580 €/KG
    A hot process milk base, milk and vanilla aroma , easy to use recipes. Dosage 70 gr/Lt.
  • BASE ECCELSA | Leagel | bag of 2 kg. | A hot process milk base, dosage 70 gr/Lt. Certifications: gluten free; Pack: bag of 2 kg.
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    BASE ECCELSA

    Leagel

    14,530 €/KG
    A hot process milk base, dosage 70 gr/Lt.
  • BASE COMPLET | Leagel | bag of 10 kg. | A complete milk base, hot process, dosage 330 gr/Lt. Certifications: gluten free; Pack:
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    BASE COMPLET

    Leagel

    10,038 €/KG
    A complete milk base , hot process , dosage 330 gr/Lt.
  • BASE SUPERIOR 100 | Leagel | bag of 2 kg. | A cold process milk base, very dense texture. Dosage 70 gr/Lt. Certifications: glute
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    BASE SUPERIOR 100

    Leagel

    13,565 €/KG
    A cold process milk base, very dense texture. Dosage 70 gr/Lt.
  • CREAM BASE 100 | Leagel | bag of 2 kg. | A hot process milk base, milk and cream aroma, easy to use in recipes. Dosage 70 gr/Lt.
    Our Choice
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    CREAM BASE 100

    Leagel

    14,195 €/KG
    A hot process milk base, milk and cream aroma, easy to use in recipes. Dosage 70 gr/Lt.
  • BASE CUOR DI PANNA 50 COLD PROCESS | Leagel | bag of 2 kg. | A cold process milk base, milk and cream flavor, high texture gelat
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    BASE CUOR DI PANNA 50 COLD PROCESS

    Leagel

    16,045 €/KG
    A cold process milk base, milk and cream flavor, high texture gelato. Dosage 35 gr/Lt.
  • BASE CLASSIC 100 | Leagel | bag of 2 kg. | A hot process milk base, light cream aroma, easy to use in recipes. Dosage 70 gr/Lt.
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    BASE CLASSIC 100

    Leagel

    12,010 €/KG
    A hot process milk base, light cream aroma, easy to use in recipes. Dosage 70 gr/Lt.
  • BASE LEA PAN 250 H/C | Leagel | bag of 2 kg. | A cold process milk base, dosage 166 gr/Lt. Certifications: gluten free; Pack: ba
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    BASE LEA PAN 250 H/C

    Leagel

    11,255 €/KG
    A cold process milk base, dosage 166 gr/Lt.
  • BASE ICE MIX - 1 Kg. | Leagel | bag of 1 kg. | A powder base specific for the preparation of alcoholic sorbets. Certifications:
    Video Recipe
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    BASE ICE MIX - 1 Kg.

    Leagel

    11,210 €/KG

    A powder base specific for the preparation of alcoholic sorbets.

  • CREAM BASE 50 H/C | Leagel | bag of 2 kg. | A cold process milk base, milk and cream aroma, easy to use in recipes. Dosage 35 gr
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    CREAM BASE 50 H/C

    Leagel

    14,785 €/KG
    A cold process milk base, milk and cream aroma, easy to use in recipes. Dosage 35 gr/Lt.
  • NEUTRAL MILK 5 HOT PROCESS | Leagel | bag of 2 kg. | A neutral hot process powder mix for milk bases. Emulsify and add milk prot
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    NEUTRAL MILK 5 HOT PROCESS

    Leagel

    31,880 €/KG

    A neutral hot process powder mix for milk bases. Emulsify and add milk proteins to the mix.

  • BASE ARTIKA 100 | Leagel | bag of 2 kg. | A hot process milk base, cream flavour, easy to use in recipes. Dosage 70 gr/Lt. Certi
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    BASE ARTIKA 100

    Leagel

    16,210 €/KG
    A hot process milk base, cream flavour, easy to use in recipes. Dosage 70 gr/Lt.
  • PANNA MONT MIX MOUSSE AND PARFAIT | Leagel | Certifications: gluten free; Pack: bag of 2,5 kg.; Product family: pastry | Semifre
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    PANNA MONT MIX MOUSSE AND PARFAIT

    Leagel

    11,300 €/KG

    Semifreddo base to use in a stand mixer with milk , exceptional texture , recommended for decorations.

  • OLIVE OIL IMPROVER | Leagel | bottle of 0,8 kg. | Emulsifying preparation from olive oil, VeganOk certificate. Certifications: g
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    OLIVE OIL IMPROVER

    Leagel

    18,775 €/KG
    Emulsifying preparation from olive oil , VeganOk certificate.
  • INTEGRATOR PROTEIN PLUS GELATO MASTER SCHOOL | Leagel | bag of 2 kg. | A pure milk protein. Certifications: gluten free; Pack: b
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    INTEGRATOR PROTEIN PLUS GELATO MASTER SCHOOL

    Leagel

    13,610 €/KG

    A pure milk protein.

  • CREAM AND FRUIT ENHANCER | Leagel | bag of 1,3 kg. | Preparation based on Mono Diglycerides, improve the gelato creaminess and t
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    CREAM AND FRUIT ENHANCER

    Leagel

    13,523 €/KG
    Preparation based on Mono Diglycerides , improve the gelato creaminess and texture
  • INTEGRATOR LEA FIN | Leagel | bucket of 5 kg. | Emulsifying agent for fruit sorbets, in paste. Certifications: gluten free; Pack
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    INTEGRATOR LEA FIN

    Leagel

    12,180 €/KG
    Emulsifying agent for fruit sorbets, in paste.