List of products by Martini Gelato
Martini Gelato is new Unigrà brand dedicated to masters of Italian ice cream and artisan ice cream parlours. Founded in 1972 by Luciano Martini, Unigrà has been operating in the business of transforming vegetable oils and fats and producing raw materials and semi-finished products for the confectionery sector for over 40 years. Ongoing investment in production plants, technology and scientific research has allowed Unigrà to become the market leader and a benchmark for various sectors: from the industrial sector to retail and Ho.Re.Ca, and artisan patisserie. Not only is Unigrà a multi-channel company, but it is also a multi-product company, and is therefore capable of responding to market demands with innovative solutions, and the highest levels of quality and service. Its core business, which was initially focussed on fats and margarine, has diversified over time to include other product categories: chocolate and chocolate substitutes, plant-based UHT creams, spreadable creams, hydrated creams and mirror glazes, sugars, mixes and improvers for patisserie, bread-making and ice cream products. Thanks to its production capacity and the expertise acquired over decades of experience, as well as its success in the food sector, Martini Linea Gelato offers a wide and diverse range to meet all the needs of professional ice cream makers.
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NATURE FRUTTA BASE NATURAL ICE CREAM - MARTINI LINEA GELATO
Martini Gelato
13,750 €/KGBase free from emulsifiers, fats, milk and milk products and containing only natural ingredients. Ideal for sorbets with fresh or frozen fruit. Gluten free. Milk free.
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PROTEIN+ IMPROVER FOR ICE CREAM - MARTINI LINEA GELATO
Martini Gelato
10,650 €/KGIce cream improver specifically for milk bases with proteins, to give structure to the ice cream and to slow down recrystallisation of the sugars. Keeps the ice cream silky for longer. Use by substituting part of the skimmed milk powder.
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BIANCOLATTE 100 HOT COLD PROCESS ICE CREAM BASE - MARTINI LINEA GELATO
Martini Gelato
16,100 €/KGBase rich in fats and milk protein to obtain a stable and creamy ice cream lasting several days. Gluten free. Can be used hot and cold.
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ALL YOGURT ICE CREAM READY BASE - MARTINI LINEA GELATO
Martini Gelato
11,400 €/KGSkimmed yoghurt mix to make an excellent yoghurt ice cream, just by adding milk. -
SUPERLATTE 100 BASE - MARTINI LINEA GELATO
Martini Gelato
14,250 €/KGBase which gives excellent texture and overrun to artisan ice cream. Milk/cream flavour. Gluten free.
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ALL EXTRA DARK CHOCOLATE AYMARA READY BASE - MARTINI LINEA GELATO
Martini Gelato
16,444 €/KGComplete base for a chocolate ice cream with a dark colour and with a lasting taste. With a high percentage of dark chocolate powder and cocoa butter. Free from milk and milk products. -
ALL WHITE CHOCOLATE AYMARA READY BASE - MARTINI LINEA GELATO
Martini Gelato
17,188 €/KGComplete base for a white chocolate ice cream. With a high percentage of white chocolate powder. -
BIANCOLATTE 100 ICE CREAM BASE NO FLAVORINGS - MARTINI LINEA GELATO
Martini Gelato
17,950 €/KGBase for preparing a silky ice cream with excellent overrun. Without flavouring, to enhance the flavour of the added pastes. Free from hydrogenated fats. Gluten free.
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BIANCOLATTE 150 ICE CREAM BASE - MARTINI LINEA GELATO
Martini Gelato
15,800 €/KGBase which guarantees an extremely creamy ice cream, perfect for a heaped display. Gluten free. -
SEMIFREDDO BASE - MARTINI LINEA GELATO
Martini Gelato
14,800 €/KGBalanced mix to create semifreddos and frozen desserts using a mixer. Conserve at below zero temperatures.
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NATURE 100 BASE WITHOUT EMULSIFIER - MARTINI LINEA GELATO
Martini Gelato
16,900 €/KGBase free from emulsifiers, containing only natural ingredients. Despite not containing emulsifiers, it guarantees an overrun similar to a standard base. Ice cream made with Nature 100 intensifies the flavour. Gluten free.
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ALL MOUSSE SEMIFREDDO BASE - MARTINI LINEA GELATO
Martini Gelato
13,950 €/KGMix to prepare “warm ice cream” or mousse in a mixer.
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GRANLIMONE BASE LEMON SORBET - MARTINI LINEA GELATO
Martini Gelato
11,840 €/KGComplete base for preparing an excellent lemon sorbet, just by adding water. With natural flavourings. Free from fats, milk and milk products.
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BIANCOLATTE 250 ICE CREAM BASE - MARTINI LINEA GELATO
Martini Gelato
14,900 €/KGBase rich in milk and cream, just add water to obtain a creamy ice cream with a milky flavour. For an even creamier ice cream, substitute part of the water with milk. Gluten free.
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BIANCOLATTE 100 ICE CREAM BASE - MARTINI LINEA GELATO
Martini Gelato
17,950 €/KGBase for preparing a silky ice cream, with milk flavouring and excellent overrun. No hydrogenated fats. Gluten free.
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FRUIT BASE 50 - MARTINI LINEA GELATO
Martini Gelato
14,700 €/KGCold base for preparation of stable and creamy fruit-based sorbets that do not present the problem of synaeresis. Gluten free. Milk free.
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BIANCOLATTE 50 BASE - MARTINI LINEA GELATO
Martini Gelato
17,200 €/KGBase for preparing a structured and creamy ice cream with a milk/cream flavour. Fat free. Gluten free.
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CHEESECAKE TUTTO RICOTTA ICE CREAM BASE - MARTINI LINEA GELATO
Martini Gelato
26,000 €/KGComplete base ideal for preparing cheesecake flavour, as well as Sicilian cassata flavour. With powdered cream. Gluten free.
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ALL COCOA AYMARA CHOCOLATE ICE CREAM BASE - MARTINI LINEA GELATO
Martini Gelato
13,556 €/KGComplete base for a creamy cocoa flavoured ice cream that is perfect for scooping. With a high percentage of cocoa. -
CREMOSO+ IMPROVER FOR ICE CREAM - MARTINI LINEA GELATO
Martini Gelato
11,450 €/KGImprover for cream and fruit ice cream. Mix of plant-based sugars and proteins to improve the hold and ease of scooping of the ice cream on display and for a better overrun.
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NEUTRAL 10 ICE CREAM MIX - MARTINI LINEA GELATO
Martini Gelato
25,100 €/KGNo added sugar. A balanced mix of emulsifiers and thickeners to give the ice cream an excellent consistency.
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- Reduced price
SOFT VANILLA BASE SOFT SERVE - MARTINI LINEA GELATO
Martini Gelato
-10% 11,700 €/KGComplete base, already perfectly balanced, to create a soft vanilla ice cream with a delicate yellow colour. -
SOFT SERVE YOGURT FROZEN BASE - MARTINI LINEA GELATO
Martini Gelato
12,100 €/KGComplete base, already perfectly balanced, to create a soft yoghurt ice cream. Ideal mixed with water. -
SOFT CHOCOLATE BASE SOFT SERVE - MARTINI LINEA GELATO
Martini Gelato
14,400 €/KGComplete base, already perfectly balanced, to create a soft ice cream with an intense chocolate flavour.