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Bases 200 cold process for ice cream shop | Buy online | Gelq.it

Ice cream bases 200 cold process

Bases in powder for artisan gelato, dosage of use about 200 Gr./Lt. For cold process. Quick production. No pasteurization required.

Subcategories

  • BASE DIAMANTE 200 DOUBLE DANISH MILK CREAM | Nutman | Certifications: gluten free; Pack: box of 10 kg. - 5 bags of 2 kg.; Produc
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    BASE DIAMANTE 200 DOUBLE DANISH MILK CREAM

    Nutman

    15,698 €/KG
    White base, dosage 200 g / l. Intense cream flavour. Hot or cold process.
  • BASE COMPLETE 400 | Nutman | Certifications: gluten free; Pack: box of 12,8 kg. - 8 bags of 1,6 kg.; Product family: ice cream b
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    BASE COMPLETE 400

    Nutman

    12,127 €/KG
    Complete white base, dosage 400 g / l. Hot or cold process.
  • BASE 250 MILK DPD | Nutman | Certifications: gluten free; Pack: box of 10 kg. - 5 bags of 2 kg.; Product family: ice cream bases
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    BASE 250 MILK DPD

    Nutman

    15,593 €/KG

    White base 250 g / l with an intense aroma of fresh cream. Hot or cold process.

  • PREZIOSA GELATO BASE 250 ELENKA 2,5 KG. | Elenka | Pack: bags of 2.5 kg.; Product family: ice cream bases | White gelato base su
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    PREZIOSA GELATO BASE 250 ELENKA 2,5 KG.

    Elenka

    9,524 €/KG

    White gelato base suitable for "cold" and "hot" process. Dosage 250 Gr. per litre of mixture.

  • VEGAN BASE 200 H/C | Rubicone | Certifications: halal, kosher, gluten free, dairy free, vegan; Pack: box of 16 kg.-4 bags of 4 k
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    VEGAN BASE 200 H/C

    Rubicone

    11,064 €/KG

    Without animal derivatives, the artisan vegan gelato.

  • BASE LEA PAN 250 H/C | Leagel | bag of 2 kg. | A cold process milk base, dosage 166 gr/Lt. Certifications: gluten free; Pack: ba
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    BASE LEA PAN 250 H/C

    Leagel

    11,255 €/KG
    A cold process milk base, dosage 166 gr/Lt.