Pastry and bar products
Gelq.it presents a selection of high quality pastry, bar and restaurant products that add up and complement the ice cream ingredients catalogue. Choose from semifreddo bases, oven products, pastry jams, creams and fillings, cakes glazing, pastry flavors, dessert mix, hot chocolate mix, and so on. Gelq.it is a unique online supplier where you can find products and accessories for your ice cream, bar or pastry laboratory. Gelq.it selects and supplies the best pastry products from Italian quality producers.
Subcategories
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SEMIFREDDO BASE ALADIN MOUSSE
Nutman
10,671 €/KGPowder mix for a soft and creamy mousse, use with cream. -
SEMIFREDDO BASE ALADIN
Nutman
10,078 €/KGPowder mix for semifreddo, excellent structure, use with cream. -
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STRAWBERRY MIRROR GLAZE FOR CAKES - MARTINI LINEA GELATO
Martini Gelato
7,398 €/KGSemi-transparent glaze with 5% strawberry purée. Can be used at positive and negative temperatures. -
LEMON MIRROR GLAZE FOR CAKES - MARTINI LINEA GELATO
Martini Gelato
7,398 €/KGGlaze coating with a well-balanced flavour of lemon juice and zest. Can be used at positive and negative temperatures. -
NEUTRAL MIRROR GLAZE FOR CAKES - MARTINI LINEA GELATO
Martini Gelato
7,970 €/KGGlaze with a neutral flavour and perfect transparency, can be flavoured and coloured. Can be used at positive and negative temperatures. -
GOLDEN CIOC HOT CHOCOLATE IN BRIK - MARTINI LINEA GELATO
Martini Gelato
6,273 €/KGGolden Cioc is a UHT ready product in brik to prepare a thick and velvety hot chocolate. Just heat it and it's ready to be served.
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HAZELNUT SPREAD NOCCIOLATNUT FOR FILLING NUTMAN
Nutman
10,853 €/KGVegetable cream for gianduia-flavored filling, rich in hazelnuts, preferably used cold. -
CREPES MIX BALANCED NEUTRAL
Techfood
19,900 €/KGNeutral crepes is the crepes preparation suitable for neutral, sweet and savory bases. It is possible to salt or sweeten the neutral batter, even directly on the hob while passing from the liquid to the solid state.
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BALANCED MIX FOR WAFFLE - CONES - BUBBLE WAFFLE AND PANCAKES
Techfood
18,900 €/KGMix Uniko is a practical and versatile preparation. It is suitable to the preparation of many desserts such as crepes, waffles, bubble waffles and pancakes.
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HOT CHOCO CUP - HOT CHOCOLATE MIX
Rubicone
13,860 €/KGProfessional blend to prepare a delicious hot chocolate in a cup by adding milk. Ready to use product.
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CREPES MIX - 2,5 kg.
Rubicone
14,796 €/KGReady-to-use, professional crêpe mix, to be mixed with milk and oil.
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TIRAMISÙ MIX - 3 KG.
Rubicone
14,730 €/KGComplete product in powder to which add milk and cream for preparing Mousses Tiramisù taste.
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CREME PATISSERIE - CUSTARD CREAM MIX
Rubicone
10,968 €/KGBase mix in powder for custard cream. To work with milk.
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STABILIZER CREM MOUSSE
Rubicone
11,263 €/KGComplete powder product for the preparation of mousses, to be used with milk, cream flavor.
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NEUTRAL TRANSPARENT GLAZING
Rubicone
10,156 €/KGTransparent ready-to-use neutral glaze. Formulated for adding a sparkling and glossy effect to your frozen creations.
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MANGO MIRROR GLAZE
Rubicone
10,159 €/KGMango mirror glaze for cake. Formulated for adding a sparkling and glossy effect to your frozen creations.
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CHOCOLATE MIRROR GLAZE
Rubicone
10,160 €/KGChocolate mirror glaze for cake. Formulated for adding a sparkling and glossy effect to your frozen creations.
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STRAWBERRY MIRROR GLAZE
Rubicone
10,160 €/KGStrawberry mirror glaze for cakes. Formulated for adding a sparkling and glossy effect to your frozen creations.
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LEMON MIRROR GLAZE
Rubicone
10,159 €/KGLemon mirror glaze for cake. Formulated for adding a sparkling and glossy effect to your frozen creations.
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NEUTRAL TRANSPARENT MIRROR GLAZE
Leagel
9,400 €/KGNeutral transparent paste, ideal for glazing of ice cream and semifreddo cakes.