Video Recipe

COCOA AND HAZELNUT PASTE

Hazelnut and cocoa based paste for Gianduia gelato.

BRAND
PACKAGE
Bucket of 3,5 Kg.
PRICE (VAT EXCLUDED)
€46.45 (13,271 €/KG)
TAX EXCL.

DESCRIPTION AND SUGGESTIONS

How to give a unique flavor to your ice cream: add Leagel cream pastes to the white base before freezing. Use them with your personal dosage, according to the consistency and intensity of taste you want to donate to your artisan gelato. Leagel pastes are produced with high quality raw materials.
Cocoa and Hazelnut is a hazelnut-and cocoa-based paste for gianduia-flavoured ice cream. Very good value for money.
Recommended dosage: 80 gr. X Lt. of mixture.
Process: Cold

CERTIFICATIONS
  • Politiche per la sicurezza (modificale con il modulo Rassicurazioni cliente) Politiche per la sicurezza (modificale con il modulo Rassicurazioni cliente)
  • Politiche per le spedizioni (modificale con il Modulo rassicurazioni cliente) Politiche per le spedizioni (modificale con il Modulo rassicurazioni cliente)
  • Politiche per i resi merce (modificale con il Modulo rassicurazioni cliente) Politiche per i resi merce (modificale con il Modulo rassicurazioni cliente)

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COCOA AND HAZELNUT PASTE

Hazelnut and cocoa based paste for Gianduia gelato.

Write your review